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* BCL - Experience Vouchers

Versatile and memorable gifts for all ages and interests. Select to receive the voucher by email for an instant gift.

Cooking Class Indian Style

What is the Experience?

Enjoy a 'hot & spicy' experience, where chef Ajoy Joshi introduces you to the pleasures of cooking Indian food. The classes offer a fascinating insight into Indian culture and food, dispelling some of the myths and misconceptions commonly held about the cuisine. Join in for a feast of the senses

Ajoy begins with an introduction to the wonderful world of spices, herbs and other ingredients used in Indian cooking, followed by a discussion on the philosophy of Indian food.

He then moves on to the theme/menu for the day, starting the demonstration with the basics, (this is not a hands-on cooking class) following up with variations on the theme. The themes vary every class, ranging from regional cuisines like Goan or Hyderabadi to specialised menus like vegetarian lentils and breads or southern Indian snacks. And yes, you do get to eat the food!!

Venue:

St. Leonards, Sydney.

Session Length

The class runs from 10.15am to 3.00pm, including lunch and refreshments. PLEASE NOTE: We are unable to reschedule your cooking class for a different date after the booking has been confirmed.

Map

The map below gives you the location of this experience to allow you to plan.

Exact location, directions and meeting place will be available to you once you have purchased your voucher(s).

Available Dates:


Location Date Availability
NSW Saturday, 11 Jul 2009 Spaces

Last updated on 1 June 2009.

These dates are guidelines only and are subject to daily change.

We suggest you only purchase a voucher for one of the dates listed above if you plan to redeem your voucher and book the date today.

Guidelines:

No special requirements, besides a good appetite and a desire to know more about a great cuisine.

Numbers:

There will be 12-14 students in every class.

Other Info:

Run every other Saturday. Themes vary each class but run regularly. All participants also receive a 10% discount on all food items from the 'at home' service, our retail food outlet, on the day of the class.

This experience voucher is valid for six months from date of purchase.

Details

Price:

$110

Location: Sydney, NSW
For: 1 person
Code: NI685

Reviews

"The Indian cooking class was a joy! Fantastic information, small class, very friendly , no rushing, ..."

Fiona, Apr 2008

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